Dave Kuiawa from Fine Wine & Good Spirits is here to show us some Mardi Gras cocktails!

Mardi Gras Hurricane

·         2 oz Bacardí Rum (or any light rum)

·         2 oz Goslings Black Seal Bermuda Black Rum (or any dark rum)

·         2 oz passion fruit juice

·         1 oz orange juice

·         1 Tbsp simple syrup

·         1 Tbsp grenadine

·         1 Tbsp fresh lime juice

·         1 each: orange slice and maraschino cherry

Add first seven ingredients to a shaker filled with ice. Shake and strain into a large hurricane glass filled with fresh ice. Garnish with orange slice and cherry.

Canary Cocktail

·         1 ¼ oz orange juice

·         1 oz Cruzan Aged Rum (or any light rum)

·         1 oz The Kraken Black Spiced Rum (or any dark rum)

·         ¼ oz Galliano Liqueur

·         1 lime wedge

·         1 maraschino cherry

Squeeze lime wedge into a cocktail shaker filled with ice. Add first four ingredients. Shake and strain into a Collins glass filled with crushed ice. Garnish with maraschino cherry.

Southern Sun

·         2 oz Deep Eddy Peach Vodka

·         4 oz cranberry juice

·         ¼ oz fresh lime juice

·         1 lime wedge

Combine first three ingredients in a tall glass filled with ice; stir gently. Garnish with lime wedge.