Karen Crawford is sharing her award-winning Cheddar Biscuit recipe! She won “Best of Show” at the Cambria County Fair!

Best Of Show Cheddar Biscuit Recipe.   By Karen Crawford

Ingredients: 2 Cups Of Bisquick Mix

                   1/2 Cup Cold Water

                    3/4 Cup Of Shredded Cheddar Cheese

                     1/4 Cup of Melted Butter

                      1 Teaspoon Of Parsley Flakes

                       1/2 Teaspoon Of Garlic Powder

                        1/2 Teaspoon Of Italian Seasoning

Preheat Oven To 450 Degrees. Combine Bisquick, Water And Cheese. Roll out on litely floured surface. About 1 inch thick. Cut Biscuits(I use a glass) and place on ungreased cookie sheet  pan. Melt Butter and Spices together. Brush Biscuits with Butter and bake 8-10 minutes.  Enjoy 🙂